We have been getting to the raspberries before the birds, only to bring them in and eat them immediately. We also picked the rest of the rhubarb and cherries. The strawberries left over from jam we will use to make some crumble with the rhubarb. The peppers are going great, and the celery does too. The garden isn't as big as last year...but I am thankful for what we have done.
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